Alleviation of the degradation of cell wall pectin contributes to the maintenance of integrity of papaya (Carica papaya L.) fruit tissue during abnormal chilling injury behavior

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Détails bibliographiques
Publié dans:Plant physiology and biochemistry : PPB. - 1991. - 217(2024) vom: 01. Dez., Seite 109219
Auteur principal: Guan, Hanchi (Auteur)
Autres auteurs: Tao, Shoukui, Pan, Yonggui, Han, Zhanhong, Huang, Lijin, Yang, Hanyue, Tan, Yaxin, Zhang, Zhengke
Format: Article en ligne
Langue:English
Publié: 2024
Accès à la collection:Plant physiology and biochemistry : PPB
Sujets:Journal Article Cell wall pectin Chilling injury Papaya Tissue integrity Pectins 89NA02M4RX