Nutritional and bioactive compounds of commercialized algae powders used as food supplements

The main nutritional/bioactive compounds (protein; aminoacids, AA; fucose; minerals; vitamins B12 and C; and total phenolic content, TPC) of nine commercial algae powders, used as food supplements, were studied. Undaria pinnatifida showed the highest protein/aminoacid contents (51.6/54.4 g 100 g-1)....

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Veröffentlicht in:	Food science and technology international = Ciencia y tecnologia de los alimentos internacional. - 1998. - 24(2018), 2 vom: 01. März, Seite 172-182
1. Verfasser:	Martínez-Hernández, Ginés B (VerfasserIn)
Weitere Verfasser:	Castillejo, Noelia, Carrión-Monteagudo, María Del M, Artés, Francisco, Artés-Hernández, Francisco
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2018
Zugriff auf das übergeordnete Werk:	Food science and technology international = Ciencia y tecnologia de los alimentos internacional
Schlagworte:	Comparative Study Journal Article Proteins amino acids fucoidans minerals vitamin B12 Amino Acids Dietary Carbohydrates Dietary Proteins mehr... Phenols Fucose 28RYY2IV3F Iodine 9679TC07X4 Vitamin B 12 P6YC3EG204 Ascorbic Acid PQ6CK8PD0R