Treffer 1 - 5 von 5 für Suche 'Yoon, Yohan', Suchdauer: 2,66s Treffer weiter einschränken
  1. 1
    Quantitative microbial risk assessment of Campylobacter jejuni in jerky in Korea
    Weitere Verfasser: “...Yoon, Yohan...”

    Online-Aufsatz

  2. 2
    Microbiological safety of processed meat products formulated with low nitrite concentration - A review
    Weitere Verfasser: “...Yoon, Yohan...”

    Online-Aufsatz

  3. 3
    Effects of low NaNO2 and NaCl concentrations on Listeria monocytogenes growth in emulsion-type sausage
    Weitere Verfasser: “...Yoon, Yohan...”

    Online-Aufsatz

  4. 4
    Cheese Microbial Risk Assessments - A Review
    Weitere Verfasser: “...Yoon, Yohan...”

    Online-Aufsatz

  5. 5
    Quantitative Microbial Risk Assessment for Clostridium perfringens in Natural and Processed Cheeses
    Weitere Verfasser: “...Yoon, Yohan...”

    Online-Aufsatz

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