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Résultat(s) 1 - 20 résultats de 113 pour la requête '"Antioxidant activity"', Temps de recherche: 3,84s Affiner les résultats
  1. 1
    Multimodal intelligent approach to low-temperature atmospheric plasma processing of apple slices before drying
    Sujets: “...misc antioxidant activity...”

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  2. 2
    Red and blue light-emitting diodes accelerate 2,4-D phytoremediation by Plenctranthus neochilus Schltr. and assist in homeostasis via antioxidant defense mechanisms
    Sujets: “...misc antioxidant activity...”

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  3. 3
    Ascorbic acid on the induction of salt stress tolerance in guava in the seedling formation phase
    Sujets: “...misc Antioxidant activity...”

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  4. 4
    Coordinated regulation between jasmonic acid and abscisic acid mediates drought tolerance in sweetpotato
    Sujets: “...misc Antioxidant activity...”

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  5. 5
    Physicochemical characterization, bioactive compounds, and antioxidant activity of the wild berry Ribes magellanicum
    Sujets: “...misc antioxidant activity...”

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  6. 6
    Exploring the antioxidant and antimicrobial efficacy of ethanolic extract of Terminalia arjuna in meat batter
    Sujets: “...misc antioxidant activity...”

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  7. 7
    Enhancing nutritional value and flavor profiles of whey powder through fungal fermentation with Aspergillus oryzae and Neurospora intermedia
    Sujets: “...misc antioxidant activity...”

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  8. 8
    Application of response surface methodology in the formulation of spreadable creams from beechnut seeds as sustainable ingredient
    Sujets: “...misc antioxidant activity...”

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  9. 9
    Protective effect of Ocimum basilicum L. essential oil on Lactuca sativa L. treated with cadmium
    Sujets: “...misc Antioxidant activity...”

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  10. 10
    Physio-biochemical response of vegetable seeds to ageing A systematic review
    Sujets: “...misc Antioxidant activities...”

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  11. 11
    Integration of transcriptome, metabolome and high-throughput amplicon sequencing reveals potential mechanisms of antioxidant activity and environmental adaptation in the purple-leaf phenotype of Coffea cultivars
    Sujets: “...misc Antioxidant activity...”

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  12. 12
    Glycine betaine enhances tolerance of low temperature combined with low light in pepper (Capsicum annuum L.) by improving the antioxidant capacity and regulating GB metabolism
    Sujets: “...misc Antioxidant activity...”

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  13. 13
    Co-overexpression of ZlRc and ZlRd increases flavonoid content, antioxidant activity, and inhibitory effects on against α-glucosidase, α-amylase, pancreatic lipase, and tyrosinase without affecting rice agronomic traits or yield
    Sujets: “...misc Antioxidant activity...”

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  14. 14
    Evaluation of physicochemical, textural, and microbial characteristics of probiotic soy cheese during storage Generation and isolation of bioactive peptides
    Sujets: “...misc antioxidant activity...”

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  15. 15
    Bioaccumulation and sub-chronic toxicity of microplastic environmentally relevant concentrations in Etroplus suratensis brackish water fish
    par Das, Bini C
    Publié dans: Ecotoxicology (London, England) (2025)
    Sujets: “...misc Antioxidant activity...”

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  16. 16
    Sonication and thermal treatment of pineapple juice Comparative assessment of the physicochemical properties, antioxidant activities and microbial inactivation
    Sujets: “...misc antioxidant activity...”

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  17. 17
    Development of stability, antioxidant, and antimicrobial properties of biopolymeric chitosan modified starch nanocapsules containing essential oil
    Sujets: “...misc antioxidant activity...”

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  18. 18
    The influence of prolonged but low intensity blue light on the physiological properties of root tubers and the accumulation of flavonoids in Tetrastigma hemsleyanum Diels et Gilg
    Sujets: “...misc Antioxidant activity...”

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  19. 19
    The regulating mechanism of salt tolerance of black walnut seedlings was revealed by the physiological and biochemical integration analysis
    Sujets: “...misc Antioxidant activity...”

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  20. 20
    Synergistic interaction of nanoparticles and probiotic delivery A review
    Sujets: “...misc antioxidant activity...”

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