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  1. 1
    Life cycle of bioethanol production from blends of different food waste

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  2. 2
    Food waste minimisation and energy efficiency for carbon emission reduction

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  3. 3
    Understanding food surplus Challenges and strategies for reducing food waste - A mini-review

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  4. 4
    Catalytic steam gasification of food waste with food waste ash supported Nickel catalyst conventional vs in-situ two-stage approach
    par Raizada, Aayush
    Publié dans: Environmental technology (2025)

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  5. 5
    Practising urban agriculture positively influences household organic waste management habits A quantitative study from Florianópolis, Brazil

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  6. 6
    Optimization of cobalt, nickel, and iron supplement for mesophilic and thermophilic anaerobic digestion treating high-solid food waste
    par Kang, Jang-Hyun
    Publié dans: Environmental technology (2024)

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  7. 7
    Gold Recovery from E-Waste by Food-Waste Amyloid Aerogels

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  8. 8
    Optimizing food waste anaerobic digestion in Kuwait Experimental insights and empirical modelling using artificial neural networks

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  9. 9
    An in-depth analysis of hospital food waste in terms of magnitude, nutritional value, and environmental and financial perspectives A cross-sectional study

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  10. 10
    Source separation and anaerobic co-digestion of blackwater and food waste for biogas production and nutrient recovery

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  11. 11
    Lactic acid fermentation of food waste in a semicontinuous SBR system influence of the influent composition and hydraulic retention time
    par Pau, Simone
    Publié dans: Environmental technology (2024)

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  12. 12
    Anaerobic co-digestion of sewage sludge pretreated by thermal hydrolysis and food waste gas production, dewatering performance, and community structure
    par Cao, Xiuqin
    Publié dans: Environmental technology (2024)

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  13. 13
    Sustainability in food service A systematic review

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  14. 14
    Effect of thermal and ultrasonic pretreatment on lactic acid fermentation of food waste

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  15. 15
    Quantifying odour impacts from aged organic waste to be considered as a priority constraint in route optimization for waste collection trucks

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  16. 16
    Understanding food waste-reducing platforms A mini-review

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  17. 17
    Influence of inoculum-to-substrate ratio on biogas enhancement during biochar-assisted co-digestion of food waste and sludge

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  18. 18
    Evaluation of potential feedstock for biogas production via anaerobic digestion in Malaysia kinetic studies and economics analysis
    par Lim, Yik Fu
    Publié dans: Environmental technology (2022)

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  19. 19
    Biohythane production from food waste in a two-stage process assessing the energy recovery potential
    par Ghimire, Anish
    Publié dans: Environmental technology (2022)

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  20. 20
    Carbon material produced by hydrothermal carbonisation of food waste as an electrode material for supercapacitor application A circular economy approach

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