An in-depth analysis of hospital food waste in terms of magnitude, nutritional value, and environmental and financial perspectives : A cross-sectional study

Hospital food waste has nutritional, economic and environmental impacts, and halving food waste is a sustainable development goal. This study aimed to quantify hospital food waste and its nutritional, environmental and financial values in medical and surgical wards. In a cross-sectional study in thr...

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Publié dans:	Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA. - 1991. - 42(2024), 2 vom: 01. Feb., Seite 167-177
Auteur principal:	Anari, Razieh (Auteur)
Autres auteurs:	Nikooyeh, Bahareh, Ghodsi, Delaram, Amini, Maryam, Neyestani, Tirang R
Format:	Article en ligne
Langue:	English
Publié:	2024
Accès à la collection:	Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA
Sujets:	Journal Article Carbon footprint financial food waste hospital nutritional status patient Food Loss and Waste