Food loss reduction from an environmental, socio-economic and consumer perspective - The case of the Swiss potato market
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| Publié dans: | Waste management (New York, N.Y.). - 1999. - 59(2017) vom: 17. Jan., Seite 451-464 |
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| Auteur principal: | |
| Autres auteurs: | , , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2017
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| Accès à la collection: | Waste management (New York, N.Y.) |
| Sujets: | Journal Article Consumer preferences Food waste Potato supply chain SustainOS Sustainability assessment |
| Accès en ligne |
Volltext |