Separation of Phosvitin from Egg Yolk without Using Organic Solvents
The objective of this study was to develop a new method to separate phosvitin from egg yolk without using organic solvents. Phosvitin was extracted from yolk granules using 10% NaCl or 10% (NH4)2SO4 (final concentration) and then treated with heat to precipitate the lipoproteins from the extracted s...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 26(2013), 11 vom: 24. Nov., Seite 1622-9
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| 1. Verfasser: |
Jung, Samooel
(VerfasserIn) |
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| Weitere Verfasser: |
Ahn, Dong Uk,
Nam, Ki Chang,
Kim, Hyun Joo,
Jo, Cheorun |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2013
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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| Schlagworte: | Journal Article
Extraction Method
Iron Binding Ability
Phosvitin
pH |
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