Stability of proteins inside a hydrophobic cavity
We study the effects of confinement and hydrophobicity of a spherical cavity on the structural and thermal stability of proteins in the framework of a hydrophobic-polar (HP) lattice model. We observe that a neutral confinement stabilizes the folded state of the protein by eliminating many of the ope...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 29(2013), 28 vom: 16. Juli, Seite 8922-8
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| 1. Verfasser: |
Radhakrishna, Mithun
(VerfasserIn) |
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| Weitere Verfasser: |
Grimaldi, Joseph,
Belfort, Georges,
Kumar, Sanat K |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2013
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| Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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| Schlagworte: | Journal Article
Research Support, U.S. Gov't, Non-P.H.S.
Methacrylates
Proteins
SBA-15
methacrylic acid
1CS02G8656
Silicon Dioxide
7631-86-9
Alcohol Dehydrogenase
EC 1.1.1.1 |
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