Effect of pretreatment on acid fermentation of organic solid waste
The effect of various pretreatment methods on acidogenesis of food waste from a cafeteria was investigated. Thermal, enzymatic, and combined thermal-enzymatic batch pretreatment were conducted. Solubilization of food waste in thermal or enzymatic pretreatment increased with either increasing thermal...
| Publié dans: | Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 52(2005), 1-2 vom: 30., Seite 153-60 |
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| Auteur principal: | |
| Autres auteurs: | , , , |
| Format: | Article |
| Langue: | English |
| Publié: |
2005
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| Accès à la collection: | Water science and technology : a journal of the International Association on Water Pollution Research |
| Sujets: | Journal Article Research Support, Non-U.S. Gov't Acids Fatty Acids, Volatile Hydrolases EC 3.- Endopeptidases EC 3.4.- flavourzyme Oxygen |