Effect of pretreatment on acid fermentation of organic solid waste

The effect of various pretreatment methods on acidogenesis of food waste from a cafeteria was investigated. Thermal, enzymatic, and combined thermal-enzymatic batch pretreatment were conducted. Solubilization of food waste in thermal or enzymatic pretreatment increased with either increasing thermal...

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Bibliographische Detailangaben
Veröffentlicht in:Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 52(2005), 1-2 vom: 30., Seite 153-60
1. Verfasser: Kim, H J (VerfasserIn)
Weitere Verfasser: Choi, Y G, Kim, D Y, Kim, D H, Chung, T H
Format: Aufsatz
Sprache:English
Veröffentlicht: 2005
Zugriff auf das übergeordnete Werk:Water science and technology : a journal of the International Association on Water Pollution Research
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Acids Fatty Acids, Volatile Hydrolases EC 3.- Endopeptidases EC 3.4.- flavourzyme Oxygen S88TT14065