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|a Künstliche Kost
|b Ernährung in Deutschland, 1840 bis heute
|c Uwe Spiekermann
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|a Göttingen
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|a Quellen- und Literaturverzeichnis: Seite 785-920. - Personenregister. - Unternehmens- und Institutionenregister. - Sachregister. - Ortsregister
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