Efficacy of flaxseed flour as bind enhancing agent on the quality of extended restructured mutton chops

von Sharma, Heena
Veröffentlicht in: Asian-Australasian journal of animal sciences (2014)

Properties of raw meat and meat curry from spent goat in relation with post-mortem handling conditions

von Narayan, Raj
Veröffentlicht in: Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2013)

Sex Determination of Cattle Meat by Polymerase Chain Reaction Amplification of the DEAD Box Protein (DDX3X/DDX3Y) Gene

von Gokulakrishnan, P
Veröffentlicht in: Asian-Australasian journal of animal sciences (2012)