Antioxidant potential of buffalo and cow milk Cheddar cheeses to tackle human colon adenocarcinoma (Caco-2) cells

von Huma, Nuzhat
Veröffentlicht in: Asian-Australasian journal of animal sciences (2018)

Chemical Composition, Nitrogen Fractions and Amino Acids Profile of Milk from Different Animal Species

von Rafiq, Saima
Veröffentlicht in: Asian-Australasian journal of animal sciences (2016)