The Fermentation Broth of Streptomyces noursei Strain S86 as a Potential Biocontrol Product for Fusarium Crown Rot of Wheat

Fusarium crown rot of wheat, caused by Fusarium pseudograminearum, significantly affects the yield and quality of wheat worldwide. Here, Streptomyces noursei strain S86 (herein referred to as S86) was evaluated for its biocontrol efficacy and biochemical characteristics. Strain S86 was found to secr...

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Veröffentlicht in:	Plant disease. - 1997. - 109(2025), 8 vom: 23. Aug., Seite 1724-1732
1. Verfasser:	Wang, Jing (VerfasserIn)
Weitere Verfasser:	Xu, Chunli, Xiao, Wenqing, Wang, Miaomiao, Han, Xue, Sun, Yang, Ge, Beibei
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2025
Zugriff auf das übergeordnete Werk:	Plant disease
Schlagworte:	Journal Article Fusarium crown rot Fusarium pseudograminearum Streptomyces noursei biological control fermentation broth seed coating agent Biological Control Agents Antifungal Agents