Wang, J., Xu, C., Xiao, W., Wang, M., Han, X., Sun, Y., & Ge, B. (2025). The Fermentation Broth of Streptomyces noursei Strain S86 as a Potential Biocontrol Product for Fusarium Crown Rot of Wheat. Plant disease, 109(8), 1724. https://doi.org/10.1094/PDIS-10-24-2109-RE
Style de citation ChicagoWang, Jing, Chunli Xu, Wenqing Xiao, Miaomiao Wang, Xue Han, Yang Sun, et Beibei Ge. "The Fermentation Broth of Streptomyces Noursei Strain S86 as a Potential Biocontrol Product for Fusarium Crown Rot of Wheat." Plant Disease 109, no. 8 (2025): 1724. https://dx.doi.org/10.1094/PDIS-10-24-2109-RE.
Style de citation MLAWang, Jing, et al. "The Fermentation Broth of Streptomyces Noursei Strain S86 as a Potential Biocontrol Product for Fusarium Crown Rot of Wheat." Plant Disease, vol. 109, no. 8, 2025, p. 1724.