Effect of industrial wastewater treatment system upgrade on the composition of emitted odorants and volatile organic compounds from a cheese production facility
© 2024 The Authors. Water Environment Research published by Wiley Periodicals LLC on behalf of Water Environment Federation.
| Publié dans: | Water environment research : a research publication of the Water Environment Federation. - 1998. - 96(2024), 1 vom: 17. Jan., Seite e10970 |
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| Auteur principal: | |
| Autres auteurs: | , , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2024
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| Accès à la collection: | Water environment research : a research publication of the Water Environment Federation |
| Sujets: | Case Reports Journal Article GC-MS/O cheese production wastewater odor olfactometry volatile organic compounds Volatile Organic Compounds acrylic acid J94PBK7X8S plus... |
| Accès en ligne |
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