Starch accumulation in bean fruit pericarp is mediated by the differentiation of chloroplasts into amyloplasts

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Détails bibliographiques
Publié dans:Plant science : an international journal of experimental plant biology. - 1985. - 316(2022) vom: 01. März, Seite 111163
Auteur principal: Belmont, Raymundo (Auteur)
Autres auteurs: Bernal, Lilia, Padilla-Chacón, Daniel, Coello, Patricia, Martínez-Barajas, Eleazar
Format: Article en ligne
Langue:English
Publié: 2022
Accès à la collection:Plant science : an international journal of experimental plant biology
Sujets:Journal Article Chloroplast differentiation Fruit photosynthetic activity Phaseolus vulgaris Starch synthesis Starch 9005-25-8 Glucose-1-Phosphate Adenylyltransferase EC 2.7.7.27