Moringa oleifera seed oil extracted by pressurized n-propane and its effect against Staphylococcus aureus biofilms

Staphylococcus aureus is often associated worldwide with foodborne illnesses, and the elimination of biofilms formed by this bacterium from industrial surfaces is very challenging. To date, there have been few attempts to investigate plant oils obtained by recent green technologies, applied against...

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Veröffentlicht in:Environmental technology. - 1993. - 44(2023), 8 vom: 02. März, Seite 1083-1098
1. Verfasser: Oliveira, Alessandra Marjorie de (VerfasserIn)
Weitere Verfasser: Anjos Szczerepa, Márcia Maria Dos, Bronharo Tognim, Maria Cristina, Abreu Filho, Benício Alves de, Cardozo-Filho, Lúcio, Gomes, Raquel Guttierres, Bergamasco, Rosângela
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2023
Zugriff auf das übergeordnete Werk:Environmental technology
Schlagworte:Journal Article Plant oil antibiofilm biotechnology food industry green technology Propane T75W9911L6 Plant Oils Anti-Bacterial Agents