Neither mycorrhizal inoculation nor atmospheric CO2 concentration has strong effects on pea root production and root loss
• Root responses to elevated CO2 concentrations, where nutrient demand was expected to be higher than at ambient CO2 , and possible interactions with mycorrhizal symbionts are reported for pea (Pisum sativum). These are important below-ground components affecting carbon flow into the soil. • A vid...
| Publié dans: | The New phytologist. - 1979. - 149(2001), 2 vom: 25. Feb., Seite 283-290 |
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| Auteur principal: | |
| Autres auteurs: | , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2001
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| Accès à la collection: | The New phytologist |
| Sujets: | Journal Article arbuscular mycorrhiza elevated carbon dioxide root length root loss root production turnover |
| Accès en ligne |
Volltext |