Growth performance and carbon partitioning of grapevine Tempranillo clones under simulated climate change scenarios : Elevated CO2 and temperature

Copyright © 2020 Elsevier GmbH. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Journal of plant physiology. - 1979. - 252(2020) vom: 25. Sept., Seite 153226
1. Verfasser: Arrizabalaga-Arriazu, Marta (VerfasserIn)
Weitere Verfasser: Morales, Fermín, Irigoyen, Juan José, Hilbert, Ghislaine, Pascual, Inmaculada
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2020
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Journal Article (13)C isotopic composition Climate change Genetic variability Grapevine (Vitis vinifera) Phenology Vegetative and reproductive growth Carbon Dioxide 142M471B3J Carbon 7440-44-0
Beschreibung
Zusammenfassung:Copyright © 2020 Elsevier GmbH. All rights reserved.
Atmospheric CO2 levels and global temperatures are expected to rise in the next decades, and viticulture must face these changes. Within this context, exploiting the intra-varietal diversity of grapevine (Vitis vinifera L.) can be a useful tool for the adaptation of this crop to climate change. The aim of the present work was to study the effect of elevated temperature and elevated levels of atmospheric CO2, both individually and combined, on the growth, phenology and carbon partitioning of five clones of the cultivar Tempranillo (RJ43, CL306, T3, VN31 and 1084). The hypothesis that clones within the same variety that differ in their phenological development may respond in a different manner to the above mentioned environmental factors from a physiological point of view was tested. Grapevine fruit-bearing cuttings were grown from fruit set to maturity under two temperature regimes: ambient (T) vs elevated (ambient + 4°C, T + 4), combined with two CO2 levels: ambient (ca. 400 ppm, ACO2) vs elevated (700 ppm, ECO2), in temperature-gradient greenhouses (TGGs). Considering all the clones, elevated temperature hastened grape development and increased vegetative growth, but reduced grape production, the later most likely associated with the heat waves recorded during the experiment. Plants in the elevated CO2 treatments showed a higher photosynthetic activity at veraison and an increased vegetative growth, but they showed signs of photosynthetic acclimation to ECO2 at maturity according to the C:N ratio, especially when combined with high temperature. The combination of ECO2 and T + 4, mimicking climate change environmental conditions, showed additive effects in some of the parameters analyzed. The clones showed differences in their phenological development, which conditioned some responses to elevated CO2 and temperature in terms of vegetative production and C partitioning into different organs. The work adds new knowledge on the use of different grapevine clones, that can be useful to improve the viticultural efficiency in future climate change scenarios
Beschreibung:Date Completed 01.03.2021
Date Revised 01.03.2021
published: Print-Electronic
Citation Status MEDLINE
ISSN:1618-1328
DOI:10.1016/j.jplph.2020.153226