Effects of dietary Antrodia cinnamomea fermented product supplementation on metabolism pathways of antioxidant, inflammatory, and lipid metabolism pathways-a potential crosstalk
OBJECTIVE: This study was conducted to fathom the underlying mechanisms of nutrition intervention and redox sensitive transcription factors regulated by Antrodia cinnamomea fermented product (FAC) dietary supplementation in broiler chickens
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 33(2020), 7 vom: 10. Juli, Seite 1167-1179
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| 1. Verfasser: |
Lee, M T
(VerfasserIn) |
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| Weitere Verfasser: |
Lin, W C,
Lin, L J,
Wang, S Y,
Chang, S C,
Lee, T T |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2020
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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| Schlagworte: | Journal Article
Antrodia cinnamomea
Boiler Chickens
Lipid Metabolism
Nuclear Factor (Erythroid-derived 2)-like 2 (Nrf2)
Nuclear Factor-kappa B (NF-κB) |
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