Chemical composition and in vitro digestibility of corn stover during field exposure and their fermentation characteristics of silage prepared with microbial additives

OBJECTIVE: To effectively use corn stover resources as animal feed, we explored the chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with lactic acid bacteria (LAB) and cellulase

Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 32(2019), 12 vom: 01. Dez., Seite 1854-1863
1. Verfasser: Gao, Jun Lei (VerfasserIn)
Weitere Verfasser: Wang, Peng, Zhou, Chang Hai, Li, Ping, Tang, Hong Yu, Zhang, Jia Bao, Cai, Yimin
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2019
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Cellulase Corn stover In vitro digestibility Lactic Acid Bacteria Silage Fermentation