Preharvest Chitosan and Postharvest UV Irradiation Treatments Suppress Gray Mold of Table Grapes
The effectiveness of chitosan treatment of table grapes, alone or in combination with ultraviolet-C (UV-C) radiation, to control postharvest gray mold caused by Botrytis cinerea, was determined in California, United States. The influence of these treatments on catechin and resveratrol contents and c...
| Veröffentlicht in: | Plant disease. - 1997. - 90(2006), 4 vom: 19. Apr., Seite 445-450 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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2006
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| Zugriff auf das übergeordnete Werk: | Plant disease |
| Schlagworte: | Journal Article sp. blue mold |
| Online verfügbar |
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