Selection of indigenous starter culture for safety and its effect on reduction of biogenic amine content in Moo som

Objective: The aims of this study were to select one strain of Lactobacillus platarum for a potential indigenous safe starter culture with low level antibiotic resistant and low biogenic amine production and evaluate its effect on biogenic amines reduction in Moo som

Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 32(2019), 10 vom: 01. Okt., Seite 1580-1590
1. Verfasser: Tangwatcharin, Pussadee (VerfasserIn)
Weitere Verfasser: Nithisantawakhup, Jiraroj, Sorapukdee, Supaluk
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2019
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Antibiotic Resistance Biogenic Amine LAB Starter Culture Lactobacillus plantarum Moo som Traditional Thai fermented pork