Distribution and re-transportation of sodium in three Malus species with different salt tolerance
Copyright © 2019. Published by Elsevier Masson SAS.
Veröffentlicht in: | Plant physiology and biochemistry : PPB. - 1991. - 136(2019) vom: 15. März, Seite 162-168 |
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1. Verfasser: | |
Weitere Verfasser: | , , , |
Format: | Online-Aufsatz |
Sprache: | English |
Veröffentlicht: |
2019
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Zugriff auf das übergeordnete Werk: | Plant physiology and biochemistry : PPB |
Schlagworte: | Journal Article (22)Na labeling Malus Salt tolerance Sodium accumulation Sodium re-transportation Sodium 9NEZ333N27 |
Zusammenfassung: | Copyright © 2019. Published by Elsevier Masson SAS. To further dissect the mechanism of salt tolerance in Malus, the comparison was made regarding the differences between the salt-tolerant and salt-sensitive species in sodium accumulation and extrusion capability in the roots and stem base as well as the sodium re-transportation from shoot to roots by using 22Na labeling-based feeding of leaves and roots-split experiments. The results demonstrated that the salt-tolerant Malus species could accumulate more 22Na in the main roots, lateral roots, stem base phloem and xylem, and extrude more sodium out than the salt-sensitive one. In addition, the salt-tolerant Malus species had the higher sodium re-transportation rate from shoot to roots. Altogether, it is concluded that the stronger sodium accumulation and extrusion in the roots and the stronger sodium re-transportation from shoot to roots in the salt-tolerant species play important roles in salt tolerance of Malus species |
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Beschreibung: | Date Completed 11.02.2019 Date Revised 30.09.2020 published: Print-Electronic Citation Status MEDLINE |
ISSN: | 1873-2690 |
DOI: | 10.1016/j.plaphy.2019.01.022 |