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231225s2018 xx |||||o 00| ||eng c |
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|a 10.1177/1082013217726634
|2 doi
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|a eng
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| 100 |
1 |
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|a Park, Shin Young
|e verfasserin
|4 aut
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| 245 |
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|a Inactivation of Vibrio parahaemolyticus in shucked raw oyster ( Grassostrea gigas) and clam ( Venerupis phillippinarum) by using a combination of NaClO and gamma irradiation
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|c 2018
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|a Text
|b txt
|2 rdacontent
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|a ƒaComputermedien
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|a ƒa Online-Ressource
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|a Date Completed 19.07.2018
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|a Date Revised 19.07.2018
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|a published: Print-Electronic
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|a Citation Status MEDLINE
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|a This study investigated the synergistic effects of sodium hypochlorite (NaClO) and gamma irradiation combination against Vibrio parahaemolyticus in shucked oysters and clams. V. parahaemolyticus decreased to 1.1-5.6 log10 CFU/g in oysters and 1.1-5.7 log10CFU/g in clams by NaClO (20-80 ppm) + γ irradiation (0.1-2.0 kGy) combinations. V. parahaemolyticus was not detected by 60 or 80 ppm NaClO + 2.0 kGy. Synergistic reduction of >1 log was observed by 60 ppm NaClO + 0.3-2 kGy and 80 ppm NaClO + 0.5 or 2 kGy. Specifically, >2 log of the synergistic reduction was obtained by 60 or 80 ppm NaClO + 2 kGy. Furthermore, using the Weibull model, 5D values (5-log reductions) were calculated for 60 or 80 ppm NaClO + 0.5-0.9 kGy. No significant differences were observed for all sensory parameters between samples of 2.0 kGy + 0-80 ppm NaClO. This study suggests that 60 ppm NaClO + 2.0 kGy in reducing 7-log V. parahaemolyticus without any deteriorative changes of sensory qualities could be a potential strategy for post-harvest process in seafood processing and distribution to enhance the microbial safety of molluscan shellfish
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|a Journal Article
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|a NaClO/gamma irradiation
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|a Vibrio parahaemolyticus
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|a Weibull model
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| 650 |
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4 |
|a shucked clam
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|a shucked oyster
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|a Sodium Hypochlorite
|2 NLM
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| 650 |
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|a DY38VHM5OD
|2 NLM
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| 700 |
1 |
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|a Ha, Sang-Do
|e verfasserin
|4 aut
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| 773 |
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|i Enthalten in
|t Food science and technology international = Ciencia y tecnologia de los alimentos internacional
|d 1998
|g 24(2018), 1 vom: 15. Jan., Seite 43-52
|w (DE-627)NLM098247832
|x 1532-1738
|7 nnns
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| 773 |
1 |
8 |
|g volume:24
|g year:2018
|g number:1
|g day:15
|g month:01
|g pages:43-52
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|u http://dx.doi.org/10.1177/1082013217726634
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