Microstructure of β-Sitosterol:γ-Oryzanol Edible Organogels
Rheology and atomic force microscopy (AFM) were employed to examine the microstructure of β-sitosterol:γ-oryzanol organogels in sunflower oil. Using time-resolved rheology, we followed gel formation, paying specific attention to the fibril aggregation process, which had not been studied in detail pr...
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Bibliographische Detailangaben
| Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 33(2017), 18 vom: 09. Mai, Seite 4537-4542
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| 1. Verfasser: |
Matheson, Andrew B
(VerfasserIn) |
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| Weitere Verfasser: |
Koutsos, Vasileios,
Dalkas, Georgios,
Euston, Stephen,
Clegg, Paul |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2017
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| Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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| Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Gels
Phenylpropionates
Sitosterols
gamma-sitosterol
5LI01C78DD
gamma-oryzanol
SST9XCL51M |
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