In silico modelling of mass transfer & absorption in the human gut
An in silico model has been developed to investigate the digestion and absorption of starch and glucose in the small intestine. The main question we are aiming to address is the relative effect of gastric empting time and luminal viscosity on the rate of glucose absorption. The results indicate that...
| Veröffentlicht in: | Journal of food engineering. - 1998. - 176(2016) vom: 20. Mai, Seite 110-120 |
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| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2016
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| Zugriff auf das übergeordnete Werk: | Journal of food engineering |
| Schlagworte: | Journal Article Gastric emptying Glucose absorption Human gut In silico modelling Mass transfer |