Residual frying oil in the diets of sheep : intake, digestibility, nitrogen balance and ruminal parameters

OBJECTIVE: The objective of this study was to evaluate the intake and nutrient digestibility, nitrogen balance and ruminal ammonia nitrogen in lambs of diets containing different levels of residual frying oil

Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 30(2017), 1 vom: 06. Jan., Seite 51-56
1. Verfasser: Peixoto, Eduardo Lucas Terra (VerfasserIn)
Weitere Verfasser: Mizubuti, Ivone Yurika, de Azambuja Ribeiro, Edson Luiz, Dos Santos Moura, Elizabeth, Pereira, Elzânia Sales, do Prado, Odimari Pricila Pires, de Carvalho, Larissa Nóbrega, Pires, Kássia Amariz
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2017
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Alternative Feed Byproduct Feedstuff Energetic Lambs Lipid Source