Enzymatic oxidation of phenolic compounds in coffee processing wastewater

Peroxidases can be used in the treatment of wastewater containing phenolic compounds. The effluent from the wet processing of coffee fruits contains high content of these pollutants and although some studies propose treatments for this wastewater, none targets specifically the removal of these recal...

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Veröffentlicht in:Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 73(2016), 1 vom: 05., Seite 39-50
1. Verfasser: Torres, Juliana Arriel (VerfasserIn)
Weitere Verfasser: Batista Chagas, Pricila Maria, Silva, Maria Cristina, dos Santos, Custódio Donizete, Duarte Corrêa, Angelita
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2016
Zugriff auf das übergeordnete Werk:Water science and technology : a journal of the International Association on Water Pollution Research
Schlagworte:Evaluation Study Journal Article Research Support, Non-U.S. Gov't Coffee Phenols Waste Water Hydrogen Peroxide BBX060AN9V Horseradish Peroxidase EC 1.11.1.- Peroxidases