Thermal pretreatment of olive mill wastewater for efficient methane production : control of aromatic substances degradation by monitoring cyclohexane carboxylic acid

Anaerobic digestion is investigated as a sustainable depurative strategy of olive oil mill wastewater (OOMW). The effect of thermal pretreatment on the anaerobic biodegradation of aromatic compounds present in (OMWW) was investigated. The anaerobic degradation of phenolic compounds, well known to be...

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Veröffentlicht in:	Environmental technology. - 1993. - 36(2015), 13-16 vom: 14. Juli, Seite 1785-94
1. Verfasser:	Pontoni, Ludovico (VerfasserIn)
Weitere Verfasser:	d'Antonio, Giuseppe, Esposito, Giovanni, Fabbricino, Massimiliano, Frunzo, Luigi, Pirozzi, Francesco
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2015
Zugriff auf das übergeordnete Werk:	Environmental technology
Schlagworte:	Journal Article Research Support, Non-U.S. Gov't HS-SPME-GC-MS OOMW management anaerobic digestion benzoyl-CoA pathway thermal treatment Cyclohexanecarboxylic Acids Hydrocarbons, Aromatic Industrial Waste mehr... Olive Oil Plant Oils Waste Water Water Pollutants, Chemical cyclohexanecarboxylic acid H9VKD9VL18 Methane OP0UW79H66