Effects of capsaicin on adipogenic differentiation in bovine bone marrow mesenchymal stem cell

Capsaicin is a major constituent of hot chili peppers that influences lipid metabolism in animals. In this study, we explored the effects of capsaicin on adipogenic differentiation of bovine bone marrow mesenchymal stem cells (BMSCs) in a dose- and time-dependent manner. The BMSCs were treated with...

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Détails bibliographiques
Publié dans:Asian-Australasian journal of animal sciences. - 1998. - 27(2014), 12 vom: 31. Dez., Seite 1783-93
Auteur principal: Jeong, Jin Young (Auteur)
Autres auteurs: Suresh, Sekar, Park, Mi Na, Jang, Mi, Park, Sungkwon, Gobianand, Kuppannan, You, Seungkwon, Yeon, Sung-Heom, Lee, Hyun-Jeong
Format: Article en ligne
Langue:English
Publié: 2014
Accès à la collection:Asian-Australasian journal of animal sciences
Sujets:Journal Article Adipogenesis Apoptosis Bovine Bone Marrow Mesenchymal Stem Cells [BMSCs] Capsaicin Differentiation
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Résumé:Capsaicin is a major constituent of hot chili peppers that influences lipid metabolism in animals. In this study, we explored the effects of capsaicin on adipogenic differentiation of bovine bone marrow mesenchymal stem cells (BMSCs) in a dose- and time-dependent manner. The BMSCs were treated with various concentrations of capsaicin (0, 0.1, 1, 5, and 10 μM) for 2, 4, and 6 days. Capsaicin suppressed fat deposition significantly during adipogenic differentiation. Peroxisome proliferator-activated receptor gamma, cytosine-cytosine-adenosine-adenosine-thymidine/enhancer binding protein alpha, fatty acid binding protein 4, and stearoyl-CoA desaturase expression decreased after capsaicin treatment. We showed that the number of apoptotic cells increased in dose- and time-dependent manners. Furthermore, we found that capsaicin increased the expression levels of apoptotic genes, such as B-cell lymphoma 2-associated X protein and caspase 3. Overall, capsaicin inhibits fat deposition by triggering apoptosis
Description:Date Completed 31.10.2014
Date Revised 30.09.2020
published: Print
Citation Status PubMed-not-MEDLINE
ISSN:1011-2367
DOI:10.5713/ajas.2014.14720