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231224s2015 xx |||||o 00| ||eng c |
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|a 10.1177/1082013213517518
|2 doi
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|a pubmed24n0779.xml
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|a DE-627
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|a eng
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|a Su, Dongxiao
|e verfasserin
|4 aut
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|a Effect of microwave power on kinetics and characteristics of microwave vacuum-dried longan (Dimocarpus longan Lour.) pulp
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|c 2015
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|a Text
|b txt
|2 rdacontent
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|a ƒaComputermedien
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|2 rdamedia
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|a ƒa Online-Ressource
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|2 rdacarrier
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|a Date Completed 19.07.2016
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|a Date Revised 14.02.2015
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|a published: Print-Electronic
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|a Citation Status MEDLINE
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|a © The Author(s) 2013 Reprints and permissions: sagepub.co.uk/journalsPermissions.nav.
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|a The drying kinetics of longan (Dimocarpus longan Lour.) pulp processed by microwave vacuum under different microwave levels (2.67, 5.33, 8.00, and 10.67 W/g) was investigated (pressure controlled at -85 ± 2 kPa) in the present study. It was found that the drying rate of longan pulp was dependent on the microwave power, and the rehydration rate increased from 1.96 to 2.17 with the increase of microwave power from 2.67 to 10.67 W/g. Among nine selected thin layer models, the microwave vacuum drying of longan pulp was well represented by five models, which were Page, Modified Henderson and Pabis, Wang and Singh, Logarithmic, and Midilli models. Furthermore, the results of statistical analysis indicated that the Midilli model could describe the best experimental data. In addition, scanning electron microscope observation showed that the microwave vacuum-dried longan pulp had a porous structure
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|a Journal Article
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|a Research Support, Non-U.S. Gov't
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|a Microwave vacuum drying
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|a drying kinetics
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|a longan
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|a microstructure
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|a rehydration
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|a Zhang, Mingwei
|e verfasserin
|4 aut
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|a Wei, Zhencheng
|e verfasserin
|4 aut
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|a Tang, Xiaojun
|e verfasserin
|4 aut
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|a Zhang, Ruifen
|e verfasserin
|4 aut
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|a Liu, Lei
|e verfasserin
|4 aut
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|a Deng, Yuanyuan
|e verfasserin
|4 aut
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| 773 |
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|i Enthalten in
|t Food science and technology international = Ciencia y tecnologia de los alimentos internacional
|d 1998
|g 21(2015), 2 vom: 13. März, Seite 124-32
|w (DE-627)NLM098247832
|x 1532-1738
|7 nnns
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| 773 |
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|g volume:21
|g year:2015
|g number:2
|g day:13
|g month:03
|g pages:124-32
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|u http://dx.doi.org/10.1177/1082013213517518
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