Inhibition of hydroxycinnamoyl-CoA thioesterases in ginger (Zingiber officinale Rosc.) and turmeric (Curcuma longa L.) by lipase inhibitors

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Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 72(2013) vom: 02. Nov., Seite 46-53
1. Verfasser: Flores-Sanchez, Isvett Josefina (VerfasserIn)
Weitere Verfasser: Gang, David Roger
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2013
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Research Support, Non-U.S. Gov't ACP BCoA-TE CHS CafCoA-TE CoA DTT FAS FCoA-TE mehr... Ginger HCoA-TE Hydroxycinnamoyl-CoA thioesterase NaTDC Orlistat PKS PVPP TE Turmeric Zingiberaceae acyl carrier protein benzoyl-CoA thioesterase caffeoyl-CoA thioesterase chalcone sythase coenzyme A dithiothreitol fatty acid synthase feruloyl-CoA thioesterase hydroxycinnamoyl-CoA thioesterase p-Coumaroyl-CoA thioesterase pCCoA-TE polyketide synthase polyvinylpolypyrrolidone sodium taurodeoxycholate thioesterase β-conglycinin peptides Enzyme Inhibitors Plant Proteins Esterases EC 3.1.-