Introducing D-amino acid or simple glycoside into small peptides to enable supramolecular hydrogelators to resist proteolysis
Here we report the examination of two convenient strategies, the use of a d-amino acid residue or a glycoside segment, for increasing the proteolytic resistance of supramolecular hydrogelators based on small peptides. Our results show that the introduction of d-amino acid or glycoside to the peptide...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 28(2012), 37 vom: 18. Sept., Seite 13512-7
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| 1. Verfasser: |
Li, Xinming
(VerfasserIn) |
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| Weitere Verfasser: |
Du, Xuewen,
Li, Jiayang,
Gao, Yuan,
Pan, Yue,
Shi, Junfeng,
Zhou, Ning,
Xu, Bing |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2012
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| Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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| Schlagworte: | Journal Article
Research Support, N.I.H., Extramural
Research Support, Non-U.S. Gov't
Amino Acids
Glycosides
Hydrogels
Macromolecular Substances
Peptides
Endopeptidase K
EC 3.4.21.64 |
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