Li, X., Du, X., Li, J., Gao, Y., Pan, Y., Shi, J., . . . Xu, B. (2012). Introducing D-amino acid or simple glycoside into small peptides to enable supramolecular hydrogelators to resist proteolysis. Langmuir : the ACS journal of surfaces and colloids, 28(37), 13512. https://doi.org/10.1021/la302583a
Style de citation ChicagoLi, Xinming, Xuewen Du, Jiayang Li, Yuan Gao, Yue Pan, Junfeng Shi, Ning Zhou, et Bing Xu. "Introducing D-amino Acid or Simple Glycoside into Small Peptides to Enable Supramolecular Hydrogelators to Resist Proteolysis." Langmuir : The ACS Journal of Surfaces and Colloids 28, no. 37 (2012): 13512. https://dx.doi.org/10.1021/la302583a.
Style de citation MLALi, Xinming, et al. "Introducing D-amino Acid or Simple Glycoside into Small Peptides to Enable Supramolecular Hydrogelators to Resist Proteolysis." Langmuir : The ACS Journal of Surfaces and Colloids, vol. 28, no. 37, 2012, p. 13512.