Salinity induces carbohydrate accumulation and sugar-regulated starch biosynthetic genes in tomato (Solanum lycopersicum L. cv. 'Micro-Tom') fruits in an ABA- and osmotic stress-independent manner
Salinity stress enhances sugar accumulation in tomato (Solanum lycopersicum) fruits. To elucidate the mechanisms underlying this phenomenon, the transport of carbohydrates into tomato fruits and the regulation of starch synthesis during fruit development in tomato plants cv. 'Micro-Tom' ex...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Journal of experimental botany. - 1985. - 61(2010), 2 vom: 08., Seite 563-74
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| 1. Verfasser: |
Yin, Yong-Gen
(VerfasserIn) |
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| Weitere Verfasser: |
Kobayashi, Yoshie,
Sanuki, Atsuko,
Kondo, Satoru,
Fukuda, Naoya,
Ezura, Hiroshi,
Sugaya, Sumiko,
Matsukura, Chiaki |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2010
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| Zugriff auf das übergeordnete Werk: | Journal of experimental botany
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| Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Plant Proteins
Sodium Chloride
451W47IQ8X
Abscisic Acid
72S9A8J5GW
Starch
9005-25-8
Glucose-1-Phosphate Adenylyltransferase
EC 2.7.7.27 |
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