Antisense inhibition of enolase strongly limits the metabolism of aromatic amino acids, but has only minor effects on respiration in leaves of transgenic tobacco plants
Enolase catalyses the reversible conversion of 2-phosphoglycerate and phosphoenolpyruvate in glycolysis. Phosphoenolpyruvate constitutes an important branch point in plant metabolism. It is converted to pyruvate by pyruvate kinase and organic acids by phosphoenolpyruvate carboxylase. Phosphoenolpyru...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | The New phytologist. - 1979. - 184(2009), 3 vom: 20. Nov., Seite 607-618
|
1. Verfasser: |
Voll, Lars M
(VerfasserIn) |
Weitere Verfasser: |
Hajirezaei, Mohammad R,
Czogalla-Peter, Cäcilia,
Lein, Wolfgang,
Stitt, Mark,
Sonnewald, Uwe,
Börnke, Frederik |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2009
|
Zugriff auf das übergeordnete Werk: | The New phytologist
|
Schlagworte: | Journal Article
Amino Acids, Aromatic
DNA Primers
DNA, Plant
Oligodeoxyribonucleotides, Antisense
Carbon Dioxide
142M471B3J
Shikimic Acid
29MS2WI2NU
Phosphoenolpyruvate
mehr...
73-89-2
Phosphopyruvate Hydratase
EC 4.2.1.11 |