Adsorption and structural change of beta-lactoglobulin at the diacylglycerol-water interface
Diacylglycerol (DAG)/water and triacylglycerol (TAG)/water emulsions were prepared using beta-lactoglobulin (beta-LG) as an emulsifier. The oil phase (20% in emulsion) was mixed with beta-LG solution (1% beta-LG in water, pH 7) to prepare the emulsions. A fine oil-in-water emulsion was produced from...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 24(2008), 20 vom: 21. Okt., Seite 11483-8
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1. Verfasser: |
Sakuno, Mirian M
(VerfasserIn) |
Weitere Verfasser: |
Matsumoto, Shinya,
Kawai, Shigeru,
Taihei, Koseki,
Matsumura, Yasuki |
Format: | Online-Aufsatz
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Sprache: | English |
Veröffentlicht: |
2008
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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Schlagworte: | Journal Article
Diglycerides
Lactoglobulins
Oils
Water
059QF0KO0R
Trypsin
EC 3.4.21.4
Endopeptidase K
EC 3.4.21.64 |