Xanthan production by Xanthomonas albilineans infecting sugarcane stalks

Xanthomonas albilineans is the causal organism of leaf scald, a bacterial vascular disease of sugarcane. Xanthomonas may invade the parenchyma between the bundles and cause reddened pockets of gum, identified as a xanthan-like polysaccharide. Since xanthan contains glucuronic acid, the ability of Xa...

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Bibliographische Detailangaben
Veröffentlicht in:Journal of plant physiology. - 1979. - 165(2008), 4 vom: 13. März, Seite 366-74
1. Verfasser: Blanch, María (VerfasserIn)
Weitere Verfasser: Legaz, María-Estrella, Vicente, Carlos
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2008
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Glycoproteins Plant Proteins Polysaccharides Polysaccharides, Bacterial Peptide Hydrolases EC 3.4.- xanthan gum TTV12P4NEE
Beschreibung
Zusammenfassung:Xanthomonas albilineans is the causal organism of leaf scald, a bacterial vascular disease of sugarcane. Xanthomonas may invade the parenchyma between the bundles and cause reddened pockets of gum, identified as a xanthan-like polysaccharide. Since xanthan contains glucuronic acid, the ability of Xanthomonas to produce an active UDP glucose dehydrogenase is often seen as a virulence factor. X. albilineans axenically cultured did not secrete xanthans to Willbrink liquid media, but the use of inoculated sugarcane tissues for producing and characterizing xanthans has been required. A hypothesis about the role of sugarcane polysaccharides to assure the production of bacterial xanthan is discussed
Beschreibung:Date Completed 22.04.2009
Date Revised 30.09.2020
published: Print-Electronic
Citation Status MEDLINE
ISSN:1618-1328