Apple flavonols during fruit adaptation to solar radiation : spectral features and technique for non-destructive assessment
Spectral properties of flavonols of three varieties (Golden Delicious, Antonovka, and Renet Simirenko) of anthocyanin-free apple fruit were investigated with reflectance spectroscopy. The results of spectral and biochemical analyses suggested that fruit reflectance in a broad spectral range 365-430...
| Veröffentlicht in: | Journal of plant physiology. - 1979. - 162(2005), 2 vom: 06. Feb., Seite 151-60 |
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| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2005
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| Zugriff auf das übergeordnete Werk: | Journal of plant physiology |
| Schlagworte: | Journal Article Flavonols Pigments, Biological |