Apple flavonols during fruit adaptation to solar radiation : spectral features and technique for non-destructive assessment

Spectral properties of flavonols of three varieties (Golden Delicious, Antonovka, and Renet Simirenko) of anthocyanin-free apple fruit were investigated with reflectance spectroscopy. The results of spectral and biochemical analyses suggested that fruit reflectance in a broad spectral range 365-430...

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Veröffentlicht in:Journal of plant physiology. - 1979. - 162(2005), 2 vom: 06. Feb., Seite 151-60
1. Verfasser: Merzlyak, Mark N (VerfasserIn)
Weitere Verfasser: Solovchenko, Alexei E, Smagin, Alexei I, Gitelson, Anatoly A
Format: Aufsatz
Sprache:English
Veröffentlicht: 2005
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Journal Article Flavonols Pigments, Biological