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|a Subsistenzpolitik im Übergang
|b die kommunale Ordnung des Brot- und Fleischmarktes in Frankreich 1846-1914
|c Marcel Streng
|
264 |
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1 |
|a Göttingen
|a Bristol, CT, U.S.A.
|b Vandenhoeck & Ruprecht
|c [2017]
|
264 |
|
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|c © 2017
|
300 |
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|a 385 Seiten
|c 23.2 cm x 15.5 cm
|
336 |
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|a Text
|b txt
|2 rdacontent
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|a ohne Hilfsmittel zu benutzen
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490 |
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|a Kritische Studien zur Geschichtswissenschaft
|v Band 221
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490 |
0 |
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|a V & R Academic
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|a " ... Arbeit im Jahr 2014 von der Fakultät für Geschichtswissenschaft, Philosophie und Theologie der Universität Bielefeld als Dissertation angenommen" - (Einleitung, Seite 22)
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|b Dissertation
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|d 2014
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|a Bread industry
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|x History
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650 |
|
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|x Government policy
|z France
|x History
|
650 |
|
0 |
|a Food supply
|x Government policy
|z France
|x History
|
650 |
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|a Food prices
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|t Subsistenzpolitik im Übergang
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