|
|
|
|
LEADER |
01000naa a2200265 4500 |
001 |
1683838920 |
003 |
DE-627 |
005 |
20191129141802.0 |
007 |
tu |
008 |
191129s2017 xx ||||| 00| ||ger c |
035 |
|
|
|a (DE-627)1683838920
|
035 |
|
|
|a (DE-599)KXP1683838920
|
040 |
|
|
|a DE-627
|b ger
|c DE-627
|e rda
|
041 |
|
|
|a ger
|
100 |
1 |
|
|a Möhring, Maren
|e verfasserin
|4 aut
|
245 |
1 |
0 |
|a Kilinarische Reisen vor Ort
|b Frühe Erlebnisgastronomie auf Kolonial- und Weltausstellungen
|c von Maren Möhring
|
264 |
|
1 |
|c 2017
|
300 |
|
|
|b Illustrationen
|
336 |
|
|
|a Text
|b txt
|2 rdacontent
|
337 |
|
|
|a ohne Hilfsmittel zu benutzen
|b n
|2 rdamedia
|
338 |
|
|
|a Band
|b nc
|2 rdacarrier
|
773 |
0 |
8 |
|i Enthalten in
|t Thema: Esskulturen
|d Köln : Böhlau Verlag, 2017
|g (2017), Seite 49-74
|h 140 Seiten
|w (DE-627)874030048
|w (DE-576)489079547
|z 3412507636
|z 9783412507633
|7 nnnm
|
773 |
1 |
8 |
|g year:2017
|g pages:49-74
|
912 |
|
|
|a GBV_USEFLAG_U
|
912 |
|
|
|a GBV_ILN_164
|
912 |
|
|
|a ISIL_DE-916
|
912 |
|
|
|a SYSFLAG_1
|
912 |
|
|
|a GBV_KXP
|
912 |
|
|
|a GBV_ILN_21
|
912 |
|
|
|a GBV_ILN_22
|
912 |
|
|
|a GBV_ILN_24
|
912 |
|
|
|a GBV_ILN_31
|
912 |
|
|
|a GBV_ILN_49
|
912 |
|
|
|a GBV_ILN_50
|
912 |
|
|
|a GBV_ILN_60
|
912 |
|
|
|a GBV_ILN_61
|
912 |
|
|
|a GBV_ILN_66
|
912 |
|
|
|a GBV_ILN_176
|
912 |
|
|
|a GBV_ILN_181
|
912 |
|
|
|a GBV_ILN_350
|
912 |
|
|
|a GBV_ILN_2005
|
912 |
|
|
|a GBV_ILN_2011
|
912 |
|
|
|a GBV_ILN_181
|
912 |
|
|
|a GBV_ILN_181_b030
|
951 |
|
|
|a AR
|
952 |
|
|
|j 2017
|h 49-74
|
980 |
|
|
|2 164
|1 01
|x 0916
|b 3551454167
|y xz
|z 29-11-19
|
980 |
|
|
|2 181
|1 25
|x 3181
|b 401782000X
|y xb030
|z 09-12-21
|