Adsorption of proteins at the solution/air interface influenced by added nonionic surfactants at very low concentrations for both components. 2. Effect of different surfactants and...

par Fainerman, V B
Publié dans: Langmuir : the ACS journal of surfaces and colloids (2014)

Quality Assessment of Longissimus and Semitendinosus Muscles from Beef Cattle Subjected to Non-penetrative and Penetrative Percussive Stunning Methods

par Sazili, A Q
Publié dans: Asian-Australasian journal of animal sciences (2013)