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  1. 1
    Crystal structure of hetero hexameric 11S seed storage protein of hazelnut

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  2. 2
    Age-specific Metabolomic profiles in children with food allergy

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  3. 3
    High intestinal isoleucine is a potential risk factor for food allergy by regulating the mTOR/AKT pathway in dendritic cells

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  4. 4
    Dok-1 regulates mast cell degranulation negatively through inhibiting calcium-dependent F-actin disassembly

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  5. 5
    Memory and naïve gamma delta regulatory T-cell gene expression in the first 24-weeks of peanut oral immunotherapy

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  6. 6
    Transcriptional changes in peanut-specific CD4+ T cells over the course of oral immunotherapy

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  7. 7
    A distinct microbiota composition is associated with protection from food allergy in an oral mouse immunization model

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  8. 8
    Expression and characterization of a new isoform of the 9 kDa allergenic lipid transfer protein from tomato (variety San Marzano)

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  9. 9
    Lessons learned from mice and man mimicking human allergy through mouse models

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  10. 10
    Epigenetics of allergy

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