8A5D83Q4RW 1 9000-70-8 1 Alginates 1 Dietary Fats 1 EC 2.3.2.13 1 Emulsion gel 1 Emulsions 1 plus ... Fatty Acids 1 Food Additives 1 Gelatin 1 Gels 1 Glucuronic Acid 1 Hexuronic Acids 1 Journal Article 1 Olive Oil 1 Research Support, Non-U.S. Gov't 1 Trace Elements 1 Transglutaminases 1 chia 1 frankfurter 1 lipid structure olive oil 1 sensory analysis 1 technological properties 1 transglutaminase 1 1 moins ...