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  1. 1
    Nutritional efficiency of feed-restricted F1 Holstein/Zebu cows during the middle third of lactation

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  2. 2
    Nutritional and productive parameters of Holstein/Zebu cows fed diets containing cactus pear

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  3. 3
    Partial replacement of soybean meal with different protein sources in piglet feed during the nursery phase

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  4. 4
    Digestibility, ruminal fermentation, and nitrogen balance with various feeding levels of oil palm fronds treated with Lentinus sajor-caju in goats

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  5. 5
    Effects of ruminally degradable starch levels on performance, nitrogen balance, and nutrient digestibility in dairy cows fed low corn-based starch diets

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  6. 6
    Intake, digestibility, and rumen and metabolic characteristics of cattle fed low-quality tropical forage and supplemented with nitrogen and different levels of starch

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  7. 7
    Effect of feeding tamarind kernel powder extract residue on digestibility, nitrogen availability and ruminal fermentation in wethers

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  8. 8
    Effect of L- or DL-methionine Supplementation on Nitrogen Retention, Serum Amino Acid Concentrations and Blood Metabolites Profile in Starter Pigs

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  9. 9
    Effect of Dietary Concentrate:forage Ratios and Undegraded Dietary Protein on Nitrogen Balance and Urinary Excretion of Purine Derivatives in Dorper×thin-tailed Han Crossbred Lambs

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  10. 10
    Nitrogen metabolism in lactating goats fed with diets containing different protein sources

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