Effect of pH and Particle Charge on the Interfacial Properties of Biocatalytic Pickering Emulsions─Where Are the Enzymes Located?

Pickering emulsions (PEs), where water-in-oil (w/o) droplets are stabilized by nanoparticles (NPs), offer a promising platform for biocatalysis by providing a large interfacial area crucial for efficient substrate conversion. While several lipase catalyzed reactions in PEs have been demonstrated, th...

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Veröffentlicht in:Langmuir : the ACS journal of surfaces and colloids. - 1985. - 41(2025), 37 vom: 23. Sept., Seite 25264-25276
1. Verfasser: Seiler, Maximilian (VerfasserIn)
Weitere Verfasser: Loidolt-Krüger, Maria, von Klitzing, Regine, Drews, Anja
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2025
Zugriff auf das übergeordnete Werk:Langmuir : the ACS journal of surfaces and colloids
Schlagworte:Journal Article Lipase EC 3.1.1.3 Emulsions Water 059QF0KO0R